To make oat milk simply add 1 cup rolled oats + 4 cups water to a high-speed blender and blend on high for 30-45 seconds. Then strain through a clean t-shirt or towel for best results. We found nut milk bags let too much pulp through. Fine mesh strainers also let too much pulp through, so we don't recommend using them.

How is oat milk produced?

Enter oat milk. Its core production process is similar to that of almond milk: gluten-free oats are soaked in water, pulverized in a blender and then strained to produce a subtle-tasting plant milk that can be used in anything from coffee to cereal and baking.

What is oat milk really made of?

Oat milk is a nondairy, lactose-free and vegan-friendly alternative to cow's milk. It's made from oats that have been soaked in water, blended and then strained. The milk that results can be consumed as is or you can add natural sweeteners such as vanilla, dates or cinnamon for extra flavor.