While this may sound intimidating, it is actually quite simple. Before you get started, if you are concerned with tenderness, you can always add a bit of lemon juice in order for the acid to help tenderize the meat, although with a grilled filet mignon, that is typically not a problem.

Should you tenderize filet steak?

A truly delicious cut cooking this perfectly is a must. Fillet is the true king of Beef cuts. Fillet steak is extremely soft in texture and can be cut with a butter knife. ... Fillet needs no tampering, marinades, tenderising and other previous tips are withdrawn for this cut.

Should you put meat tenderizer on filet mignon?

These cuts have large, long muscle fibers that often turn tough on the high heat of a grill. Tenderizing these steaks prior to cooking, and slicing the meat against the grain will help yield tender results.