However, a true Granton Edge is still a great knife blade feature to look for, in comparison to other brands. ... This gives the edge more strength because each hollow area is backed by a solid (non-scalloped) area on the opposing side of the blade. Many knives with a Granton type edge do not alternate the scallops.

What does Granton Edge do?

What is a Granton Edge knife used for? Granton Edge blades are popularly used as slicers or carvers. This is because the scalloped edges create air pockets between the blade and the food that is cut, allowing slices to fall away from the knife instead of sticking to it.

Do hollow edge knives work?

Because the grinding removes a chunk of the blade, a hollow edge blade tends to be thinner, generally, than one might expect. These indentations also reduce friction on the blade, which can be extremely useful for cooks who work quickly in the kitchen.