Quick Facts
| Celebrated Name | Garang Kuol |
|---|---|
| Age | 18 Years Old |
| Nick Name | Garang |
| Birth Name | Garang Mawien Kuol |
| Birth Date | 2004-09-15 |
| Gender | Male |
| Profession | Football Player |
| Place Of Birth | Sudan |
| Birth Nation | Sudan |
| Nationality | Australian |
| Ethnicity | African |
| Horoscope | Virgo |
| Marital Status | Single |
| Sexual Orientation | Straight |
| Source of Wealth | Football career |
| Net Worth | $1 Million |
| Salary | $40,000 per weekly |
| Height | 1.75 m (5 ft 9 in) |
| Weight | 68kg |
| Hair Color | Black |
| Eye Color | Dark brown |
| Body Type | Athletic |
| Shirt Number | 14 |
| Current Team | Central Coast Mariners |
| Father | Mawien Kuol |
| Mother | Antonita Kuol |
| Brothers | Alou Kuol |
| Position | Forward |
| Links | WikipediaInstagram |
Garang Kuol is a Sudan-born Australian professional football player playing for the Central Coast Mariners FC. Garang also represented the Australian national team. Kuol has earned one International cap as a senior player. He plays from the forward position.
Garang’s favourite foot is his right foot. Since Garang’s debut in football, Garang has played in several football clubs in multiple regions. Garang competes in Australia’s elite football competition, the Australian Professional League. For his current squad, Central Coast Mariners FC, he wears jersey number 14.
How much is the Salary and Net Worth of Garang Kuol?
Central Coast Mariners FC striker, Garang Kuol, started playing football professionally in 2021. Kuol played for two teams during his one-year, trained, and experienced football career. He is currently at the beginning stages of his footballing career.
Garang’s current club salary figures are not available. The transfer market now estimates Garang’s value to be £100k. Kuol’s highest market worth as of now is £100k. In 2022, Garang’s net worth is $1 million. His contract with Central Coast Mariners FC expires on June 30, 2024. However, Garang will play from New Castle United on January 1, 2023.
