These Brownie Bites are fudgy, chewy, and packed with chocolate. A delicious bite-sized treat with a shiny-crinkly top and the perfect brownie texture. Serve on their own or top with a swirl of frosting.
We took our favorite Homemade Brownies and turned them into Brownie Bites! An easy-to-serve, quick-cooking dessert for parties, celebrations, or just satisfying a chocolate craving ASAP. Try our Brownie Pie and German Chocolate Brownies, too!
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What makes this recipe the best
- Ease: The brownie batter comes together in one bowl in less than 15 minutes.
- Fudgy: If you’re a fan of fudgy brownies this recipe is for you! These bake up moist and chocolaty with a rich fudgy flavor and texture.
- Shiny crinkly tops: These brownies have the shiny crinkly tops that you typically see in boxed brownies.
- Moist and chewy: These brownies are moist and fudgy with a hint of chewiness. The edges bake up more chewy than the center.
- Quick cooking: These brownie bites bake up in about 15 minutes or less! Much faster than a pan of brownies.
- Easy to serve: A perfectly portioned two-bite treat. For serving purposes, estimate about 2-3 brownie bites per person.
Recipe tips
- Do NOT over bake: Brownies baked too long will end up dry and crumbly. They are done when the edges are set and a toothpick inserted into the center comes out with fudgy crumbs, but no thin raw batter. There are melty chocolate chips in these brownies, so don’t mistakenly think that melted chocolate means that they’re underdone.
- Add Chocolate Chips: Adding chocolate chips to brownie batter helps to ensure a fudgy brownie. Mini chocolate chips work best for this recipe because they evenly disperse into each mini brownie.
