We recommend you store your Stollen in a bread box or a cold and dark place if you plan to eat it gradually over the course of a few months (i.e. the winter season). ... On the other hand, if you want to keep your Stollen for longer than that, for example a year then it is safe to freeze.

How do you freeze Stollen?

Can I freeze loaves for later use? Our stollen freezes well. Wrap loaves air tight in freezer wrap or foil. Thaw loaves slowly, first in the refrigerator and then store in a cool place and enjoy sliced or toasted.

Can baked Stollen be frozen?

This traditional German holiday bread was invented long before conventional refrigeration methods existed. ... Make sure to cover your bread in plastic food wrap to ensure it stays moist. On the other hand, if you want to keep your Stollen for longer than that, for example a year then it is safe to freeze.