Karbolyn® is produced using a newly developed "Enzymatic Milling Process". The food source to produce the Karbolyn® is corn, potato & rice. The finished product is a modified molecular mass polysaccharide that is absorbed very quickly without any side effects, stomach bloating, or discomfort plus it mixes instantly.
When is the best time to take carbohydrate supplement?
Meanwhile, a recent study observed that your body is better at burning carbs in the morning and fat in the evening, meaning that carbs should be consumed earlier in the day for optimal fat burning ( 7 ).
Is Karbolyn a dextrose?
Karbolyn® also has a Higher Solution Osmolarity than Dextrose, Sucrose or other carb powder mixes on the market. This is due to the unique properties found in the patent pending process. Karbolyn® is completely sugar free. Karbolyn®'s other main feature is its sustain energy levels.