'Gelatinization' simply refers to a cooking process that helps make maca much healthier and safer to consume. ... Due to the removal of the starch, the resulting maca powder contains a much higher concentration of nutrients. Gelatinized maca contains over 4 times the zinc, iron, and calcium content of raw maca powder!

What is gelatinized maca good for?

A popular adaptogen, Maca is a peruvian root vegetable that may boost the libido, treat menopause symptoms, and promote hormonal balance for men and women.

What is the most effective maca?

Yellow maca is the most common form of maca and is primarily used for overall vitality & wellness in both men and women. Yellow maca is also considered the best form of maca for decreasing stress levels, enhancing mood, and improving focus.