Do Eggs Have Niacin?

Do Eggs Have Niacin?

The niacin level in eggs is low. Values of 17 to 21 ^g. per yolk and 56 to 64 ng. per albumen (Dann and Handler, 1941), 0.73 to 0.90 ng.

What foods are niacin found in?

Niacin and Healthful Diets
  • Many vegetables, fruits, whole grains, and dairy products provide some niacin. Enriched grains are also a source of niacin.
  • Fish, beef, chicken, and turkey are good sources of niacin. Many legumes, nuts, seeds, and soy products provide some niacin.

What are three animal sources of a niacin?

Here are 16 foods high in niacin.
  • Liver. Liver is one of the best natural sources of niacin. ...
  • Chicken Breast. Chicken, especially the breast meat, is a good source of both niacin and lean protein. ...
  • Tuna. ...
  • Turkey. ...
  • Salmon. ...
  • Anchovies. ...
  • Pork. ...
  • Ground Beef.
David Miller
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David Miller

David Miller brings 15 years of experience in global economics, personal finance strategy, and market dynamics. He specializes in turning complex economic trends into actionable insights for everyday readers.