The most common passion fruit are purple and small round/oval, or yellow and slightly larger. If they are green, they are not ripe. They have a thick waxy rind that wrinkles as the fruit ripens. Inside is pulp which is a combination of orange-colored juice and small, crunchy seeds.

How do you eat passion fruit?

To eat a passion fruit raw, cut it in half and use a spoon to remove the pulp from the rind. The rind is not edible. People can eat both the seeds and the pulp, or just the pulp.

What are the side effects of passion fruit?