If you're a Pringles fan we're afraid we have some bad news. At the time of this writing, all Pringles contain wheat (usually wheat starch) which definitely make them NOT gluten-free. We're sorry to burst your bubble but you should avoid Pringles if you need to eat gluten-free.

Are Pringles 2020 gluten-free?

According to the Pringles website, all flavors and varieties of Pringles contain wheat starch and are therefore not gluten-free or safe for a gluten-free diet.

Why does Pringles have wheat?

Many different flavors of Pringles are made with wheat starch. Technically wheat starch is allowed in gluten-free foods by the FDA if the wheat starch is specially processed to remove gluten.