The proper preparation of a baking sheet depends on the recipe. It usually means applying something to the sheet to prevent sticking of the baked good. Grease, butter, oil, or cooking spray are typical preparations.
What is the difference between a cooking sheet and a baking sheet?
Cookie sheets and baking sheets are used interchangeably in recipes but there are differences. ... Cookie sheets have one raised edge so cookies can slide off easily. Baking sheets have four raised edges, about an inch tall, and can be used for other purposes like roasting vegetables.
How do you prepare a baking sheet?
- Step 1: Grease the pan. Tear a square of parchment paper (or a piece of paper towel in a pinch). ...
- Step 2: Flour the pan. Flour will stick to the grease adding an extra layer of protection between pan and cake. ...
- Step 3: Line the pan. ...
- Step 4: Grease (and flour) the lining. ...
- Step 5: Triumph in your clean cake release!
