A churro is a type of fried dough from Spanish and Portuguese cuisine. They are also found in Latin American cuisine and the cuisine of the Philippines and in other areas that have received immigration from Spanish and Portuguese-speaking countries, especially in the Southwestern United States and France.

Are churros actually Mexican?

Churros originate in Spain and Portugal, but made their way to Mexico and other former Spanish colonies and settlements as well. Spanish churros and Mexican churros are very similar. ... Mexican churros are coated in a cinnamon sugar mixture and served with chocolate, caramel, or whipped cream or eaten plain.

When did churros come to Mexico?

Whether Portuguese sailors, Spanish shepherds, or the Chinese get the credit for inventing the churro, it was during the 16th century, Spanish explorers brought Churros to every port of the new world. They quickly became local favourites and this may be why many countries claim Churros as their own.