A Correction Factor (sometimes called insulin sensitivity), is how much 1 unit of rapid acting insulin will generally lower your blood glucose over 2 to 4 hours when you are in a fasting or pre-meal state. However, you should keep in mind: this is an estimate. it may need to change as your baseline dose changes.

What do you mean by correction factor?

A correction factor is a factor multiplied with the result of an equation to correct for a known amount of systemic error. ... This process of evaluating factors that lead to uncertainty in measurement results is known as uncertainty evaluation or error analysis.

How do you calculate correction factor?

The amount blood glucose is lowered by the injection of 1 unit of insulin is called the insulin sensitivity factor (also known as the correction factor) , and is calculated by dividing the constant 1700 by the Total Daily Dose (TDD) of rapid acting insulin or dividing the constant 1500 by the Total Daily Dose of ...