In the U.S., nearly all fresh (unaged, rindless) cheese—like mozzarella, fresh goat cheese/chèvre, ricotta, or feta—is pasteurized. It also means that 99 percent of soft, creamy, spreadable cheeses are pasteurized.

Can feta cheese cause a miscarriage?

“Feta cheese made from unpasteurized sheep or goat milk may be contaminated with bacteria that can not only make you sick but also can cause miscarriage,” explains Bruce K. Young, MD, an internationally known leader and innovator with a 40-year career in obstetrics and gynecology.

What brands of feta cheese are pasteurized?

Dodoni – one of the most popular authentic Greek brands, Dodoni lists their feta cheese as being made with pasteurized milk. Athenos – they make a huge variety of feta cheese flavors, and their website lists them as being made with pasteurized milk, so they’re safe in pregnancy.