Find another word for ferment. In this page you can discover 63 synonyms, antonyms, idiomatic expressions, and related words for ferment, like: sour, brew, unrest, heat, stir, excitement, agitation, effervesce, turn, foam and froth.
What does I’m gonna ferment mean?
uncountable noun. Ferment is excitement and trouble caused by change or uncertainty. The whole country has been in a state of political ferment for some months. Synonyms: commotion, turmoil, unrest, turbulence More Synonyms of ferment. transitive verb/intransitive verb.
What does it mean for someone to ferment?
2 : to be in a state of agitation or intense activity everything ferments in him—his thoughts, sensations, and memories; nothing stays quiet— Janet Flanner. transitive verb. 1 : to cause to undergo fermentation Yeast ferments the sugar in the juice. 2 : to work up (as into a state of agitation) : foment. ferment.
What does ferment mean in biology?
Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen.
Which is the closest synonym for the word brew?
synonyms for brew
beverage.blend.broth.distillation.drink.liquor.melange.mélange.
What is a religious ferment?
1Agitation and excitement among a group of people, typically concerning major change and leading to trouble or violence. ‘Germany at this time was in a state of religious ferment’ ‘That suggests greater ferment – and more excitement – in Singapore’s arts scene. ‘
What is the ferment in the Bible?
In biblical cosmology, the firmament is the vast solid dome created by God on the second day of his creation of the world to divide the primal sea into upper and lower portions so that the dry land could appear.
How do you use ferment in a sentence?
Ferment sentence example
An immense ferment took place. For a time there was considerable ferment in Egypt. This appointment, at a moment when Austria-Hungary was again contemplating war with Serbia, naturally increased the ferment , and on Aug.
What does intellectual ferment mean?
a state of confusion or excited expectation, esp. because of suddenly changing conditions: He was a central figure in the intellectual ferment of his time. (Definition of ferment from the Cambridge Academic Content Dictionary © Cambridge University Press)
Does fermented mean rotten?
Obviously, it’s not exactly appealing to call food out as being rotten, so there’s a more common term for it: fermented. Fermentation simply means giving bacteria time to do their thing; if it’s bad bacteria you can end up with food poisoning, but if it’s good bacteria you end up with pickles.
What type of word is fermentation?
Fermentation comes from the Latin word fermentare, meaning “to leaven.” To make bread rise, you use a leavening agent to “wake up” dry yeast by mixing it with water. The yeast then starts “eating” the sugar in the dough and off-gassing alcohol: that’s fermentation.
What are the two types of fermentation?
There are two types of fermentation, alcoholic fermentation and lactic acid fermentation. Our cells can only perform lactic acid fermentation; however, we make use of both types of fermentation using other organisms.
What means effervesce?
Definition of effervesce
intransitive verb. 1 : to bubble, hiss, and foam as gas escapes. 2 : to show liveliness or exhilaration.
What is the meaning of Zymosis?
noun, plural zy·mo·ses [zahy-moh-seez]. fermentation. an infectious or contagious disease.
What is fermentation simple words?
fermentation, chemical process by which molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer, a process at least 10,000 years old.
What causes fermentation?
Fermentation occurs in the absence of oxygen (anaerobic conditions), and in the presence of beneficial microorganisms (yeasts, molds, and bacteria) that obtain their energy through fermentation.
What happens fermentation?
Fermentation is the process of sugars being broken down by enzymes of microorganisms in the absence of oxygen. Microorganisms such as bacteria and fungi have unique sets of metabolic genes, allowing them to produce enzymes to break down distinct types of sugar metabolites.