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Considering this, what kind of restaurant is Cava?

CAVA, The Chipotle Of Mediterranean Cuisine, Opens Its First Innovation Kitchen. CAVA, the fast-growing Mediterranean-style restaurant chain, opened its first Innovation Kitchen on Monday, in its home market of Washington, D.C.

Subsequently, question is, is Cava a chain restaurant? Cava, a chain that specializes in healthy Mediterranean food where consumers create their own dishes, is one of the rising stars. Currently it has 88 locations across 12 states in the East Coast, Texas and Southern California.

Considering this, what does Cava restaurant mean?

CAVA started with three childhood friends, Ike Grigoropoulos, Chef Dimitri Moshovitis, and Ted Xenohristos, all first-generation Greek Americans. Literally, CAVA means 'wine cellar' in Greek.

How many restaurants does cava have?

CAVA can trace its roots back to a single restaurant in Rockville, Maryland, and today includes nearly 80 chef-casual restaurants and a line of chef-crafted dips and spreads sold in more than 250 Whole Foods Market locations and specialty grocery stores.