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Also know, how do you slice apples thinly?
To thinly slice an apple, remove the stem and cut in half from stem top to bottom. Then, take one half and cut slices as thinly as you can. A sharp knife is helpful for this job, and you can also cut the apple half in half again to have less fruit to work with.
do apples need to be peeled for a pie? peel your apples. Unpeeled apples will add a bit of color and texture to your pie, but they may prevent the apples from melding together when baked. Peeled apples will give you a delicately soft pie with no tough surprises, but some people argue that you lose the apple's nutritional value once the peel is removed.
how do you slice apples with a mandolin?
Cinnamon Apple Chips. Remove core from apples. Using a mandoline or sharp knife, slice into thin rounds. Place apples in a single layer on baking sheet, lined with parchment paper or silpat mat.
How thick should apple slices be for a pie?
For every piece of apple, hold it cut-side down and slice evenly, about 1/4-inch (1/2 cm) thick. Now go make the ULTIMATE APPLE PIE.
What kind of apples make the best pie?
- Granny Smith.
- Esopus Spitzenburg.
- Northern Spy.
- Idared.
- Pink Pearl.
- Ginger Gold.
- Golden Delicious.
- Jazz.