Tricalcium phosphate is a supplement form of calcium phosphate and is used to treat or prevent calcium deficiency. Calcium is primarily important for healthy bones and teeth. Calcium is naturally found in foods like dairy, nuts and seeds, and dark, leafy vegetables.

What is the purpose of tricalcium phosphate in food?

Chemically, tricalcium phosphate is a calcium salt of phosphoric acid. Its primary function in fortification is to increase the calcium content of foods. Due to its mineral source, tricalcium phosphate can be used in vegan foods and is also allowed in organic products in the U.S.

What does calcium phosphate do for bones?

Calcium phosphate (tricalcium phosphate) is a mineral that is used as a supplement in people who do not get enough calcium from food. Calcium phosphate is used to treat calcium deficiencies that may be associated with low blood calcium, a parathyroid disorder, or osteoporosis and other bone conditions.