What Are Kitchen Condiments

What Are Kitchen Condiments

A condiment is a preparation that is added to food, typically after cooking, to impart a specific flavor, to enhance the flavor, or to complement the dish.

What exactly is a condiment?

Condiment is a word that describes a sauce or seasoning added to food after it has been prepared. … Common condiments include salt, pepper, butter, ketchup, vinegar and dried herbs. Different cultures have their own condiments that help to enhance or improve the flavour of local dishes.

What are examples of condiments?

Condiments are sometimes added prior to serving, for example, in a sandwich made with ketchup, mustard or mayonnaise. Some condiments are used during cooking to add flavor or texture: barbecue sauce, compound butter, teriyaki sauce, soy sauce, Marmite and sour cream are examples.

James H. Sterling
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James H. Sterling

James Sterling reports on renewable energy developments, climate policy, ecological conservation, and green tech innovations around the globe.