Saba (鯖) is mackerel and Shioyaki (塩焼き) means salt (shio) and grilling (yaki). As you can guess, the only seasoning we need for this dish is salt, which brings out the rich flavors of mackerel.

Is Saba fish same as mackerel?

Saba is a type of mackerel that is known for its rich, oily taste and health benefits.

What is mackerel called in Australia?

Australian spotted mackerelFamily:ScombridaeGenus:ScomberomorusSpecies:S. munroiBinomial name