Yes you can freeze chicken liver pate. Wrap the dishes well and freeze for up to 2 months. Defrost overnight in the fridge and remove from the fridge an hour (less if its very hot) before serving to take off the chill off.

Can you freeze homemade lambs liver pate?

This recipe makes a lot of pate. You can easily freeze the pâté and thaw for use later if you need a quick and tasty appetizer or breakfast spread.

Can I freeze duck liver pate?

Open-freeze until solid, then wrap in foil or freezer film and freeze for up to 3 months. Defrost overnight in the fridge and cook as per the recipe.