Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for some cultures.

Which is refined flour?

Refined flour, commonly known as 'Maida', is the finest variety of wheat flour that is used in making bread, bhatura, samosa, pizza base and many more snack items. The bleaching process gives it the white colour and makes it appealing to the eyes.

What is the difference between flour and refined flour?

Atta or wheat flour is a basic, milled flour made from whole wheat grains. It's a combination of the germ, endosperm and bran of wheat grains. Maida or refined flour is made from just the endosperm of whole wheat grains. ... This is the reason why atta is so much more coarse to the touch, while maida is smooth and fine.