Andouille is a smoked sausage made using pork, originating in France.
What does andouille mean in French?
Andouille (US: /ænˈduːi/ ann-DOO-ee; French: [ɑ̃duj]; from Vulgar Latin verb inducere, meaning "to lead in") is a smoked sausage made using pork, originating in France.
Does andouille mean spicy?
A spicy smoked sausage made with pork and garlic, used especially in Cajun cooking. A spiced, heavily smoked, Cajun pork sausage, often made from the entire gastrointestinal system of the pig. ...