Saffron Risotto or Risotto alla Milanese is a traditional Italian risotto with saffron in it. ... Saffron Risotto is a hearty, warming rice dish, rich with the flavors of the stock used in its making, as well as saffron, Parmesan cheese, butter, and any of the hundreds of ingredients that match so perfectly with it.

What is risotto alla Milanese made of?

This risotto alla Milanese, from Lidia Bastianich, is a classic Italian recipe made with Arborio rice, beef stock, saffron, onions, shallots, butter, white wine, and Parmesan cheese.

Why is risotto alla Milanese yellow?

Risotto is part of the Milanese DNA, a reflection of their soul Chef Cesare Battisti. ... The latter name means “cooked with saffron” – but both related recipes utilise the same spice, which is what lends traditional risotto its golden colour and soft texture.