Beanfeast was a vegetarian processed food made by Batchelors, from soya. It was sold in dried form, in packets, to be mixed with water and boiled, the cooked product resembling mince. ... The product was discontinued by Batchelors in early 2020, with the explanation that it was "not selling well".

How do you make Beanfeast?

Preparation and Usage

Empty Beanfeast into a saucepan and stir in a 400g can of chopped tomatoes and 200ml water. Bring to the boil and simmer for 15 minutes. Slice a small aubergine and potato, brush with oil and grill until lightly browned. Layer the Beanfeast mix, aubergines and potato, finishing with potato.

Is Batchelors Beanfeast Bolognese vegan?

Low Fat. Suitable for Vegetarians.