WINE: Barolo
To pair with this style of pizza, a softened, aged version of Nebbiolo, such as a traditional Barolo from Bartolo Mascarello, works well to highlight similar flavor characteristics all with wonderful acidity to cut through the creaminess of the cheese.
What food goes with Barolo?
Barolo is packed with tannin and acidity that allows it to pair best with flavourful dishes such as Prime Rib, Rib Eye Steak, Osso Buco, Cottage Pie, Veal Chops, Roasted Goose and Venison Stew.
What kind of wine is good with pizza?
10 best wines with pizza
- Grenache, Syrah and Mourvèdre (GSM) Blend. Pizza Suggestion: Classic cheese. ...
- Dry Rosé Pizza Suggestion: Margherita. ...
- Pinot Noir. Pizza Suggestion: White sauce or mushroom. ...
- Chardonnay. Pizza Suggestion: White pizza. ...
- Sauvignon Blanc. Pizza Suggestion: salad (leafy greens) ...
- Lambrusco. ...
- Chianti. ...
- Beaujolais Cru.