Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates. Exact definitions are difficult. In general, however, confectionery is divided into two broad and somewhat overlapping categories: bakers' confections and sugar confections.

Whats the meaning of confectionary?

noun, plural con·fec·tion·ar·ies. a candy or other confection. a place where confections are kept or made. ... relating to or of the nature of confections or their production.

What is classed as confectionery?

The following definition of confectionery arose from that case: any form of food normally eaten with the fingers and made by a cooking process, other than baking, which contains a substantial amount of sweetening matter.